Negev Spices was founded 30 years ago by four Kibbutzes (Agricultural Cooperatives) in the southern part of Israel, bordering on the Negev Desert. Both the climate and soil in our region are ideal for growing Sweet Paprika and different herbs, such as Parsley, Dill and others.
The company is owned by four owners Kutas Tarim, Kibbutz Lahav, Kibbutz Urim and Kibbutz Dvir. Kutas Tarim is a worldwide producer for Oregano, Laurel Leaves and other herbs and spices.
Negev Spices is one of the world's leading modern Sweet Paprika powder producers with nearly 30 years of experience in advanced professional production. The Company's uncompromising emphasis on high quality standards, innovative agriculture and manufacturing methods have resulted in an annual production of 6000 tons of supreme quality Sweet Paprika powder and 600 tons of Parsley of which 85% is exported to the leading spice mills in Europe and the USA.
Negev Spices expertly combines the Israeli natural warm climate, needed to achieve the strong aroma and color of the Paprika produce, together with a fully vertical production and control, modern cultivation and processing and high quality standards. This combination enables Israel Negev Spices to successfully achieve the standing and recognition in the International market as a leading producer for conventional and organic Sweet Paprika powder.